3 Cheers for Broccoli

Broccoli is a nutrient dense cruciferous vegetable that has
found it's way into many soups, veggie platters, and is often found as a side dish.
Hopefully you like the taste of broccoli but,
did you know how valuable it can be for your health?
check this out...

Broccoli:

Promotes a Healthy Nervous System
It has a high level of vitamin B2 (riboflavin), which can help calm the nervous system and nourish nerve fibers.

Supports Bone Health
It is a good source of vitamin k and calcium which will nourish your bones to keep them strong
thus preventing osteoporosis.

Can Improve Energy
It has high levels of vitamin C that will boost your immune system and energy levels!

The Nutrients in Broccoli may help protect that body against disease as it is loaded with antioxidants. The best way to reap the nutritional benefits from broccoli is to steam it, unlike boiling which can destroy the nutrients your body is craving!

Include broccoli in your diet.
Steam a cup or two on a Sunday and
add it to your meals throughout the week.

Calcium

All of us need calcium at every stage of life. Children need calcium to build healthy bones and teeth. Adults need calcium to support bone density. Most people do not get an adequate supply of calcium from their diet alone. This is probably due to the fact that most people eat a diet with high levels of processed food and not enough healthy dairy products or vegetables that contain adequate levels of calcium. This is especially true for children who often maintain a diet filled with refined foods. Due to this factor it is highly important to consider supplementation in order to keep your body and your child's up to date with daily calcium requirements.

Here are the basic daily requirements (from the National Institute for Health):

6 - 10 years old 800- 1,200 mg
11 -24 years old 1,200 - 1,500 mg
WOMEN 25 - 50 years old 1,000 mg
MEN 25-60 years old 1,000 mg

The best way to fill up on your daily vitamin/mineral requirements is through your food. Think of supplements as your necessary back up plan.

Here are a list of foods that contain high levels of calcium.

• Yogurt, plain
• Milk, low fat or nonfat
• Milk, whole
• Cheese, including American, ricotta, cheddar cheese and mozzarella cheese

Getting enough calcium can be a especially hard if you or your kids are allergic to milk. These nondairy foods can be good choices for people with milk allergies who need calcium:

• Salmon
• Tofu
• Rhubarb
• Sardines
• Collard greens
• Spinach
• Turnip greens
• Okra
• White beans
• Baked beans
• Broccoli
• Peas
• Brussel sprouts
• Sesame seeds
• Bok choy

Enjoy these calcium enriched foods, your body and your bones will be pleased!
More later on the Calcium/Magnesium connection....